Saturday, January 3, 2009

Mom's Lemonade Cake

1 pkg. lemonade jello (3oz)
1 pkg lemon cake mix
3/4 c. oil
3/4 c. water
3 eggs
6oz can lemonade
1 1/2 c. powdered sugar

Mix first 5 ingredients and beat at med. speed for 3 mins. Bake in a 13x9 pan at 350* F for 30-40 mins. Cool and punch full of holes with a toothpick (I used a fork). Thaw a 6 oz can of lemonade and mix with 1 1/2 c. powdered sugar. Spoon over cake slowly. YUMMY!!!

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