Wednesday, November 22, 2017

Honey mustard curry marinade for chicken

I have many fond memories of chicken skewers growing up. This chicken marinade is simple, versatile, and so delicious!

  • 1/3 cup butter (melted)
  • 1/3 cup honey
  • 2 Tbps. mustard (suggested: 1 Tbps. regular yellow mustard, 1 Tbps. dijon mustard)
  • 1 tsp. salt
  • 1 tsp. curry powder
  • 2 cloves garlic, minced
Mix all together, pour over sliced chicken breasts in a Ziploc bag, and marinate for 1-2 hours (or more!) before grilling.